Teacher’s Highland Cream is a classic blended Scotch whisky known for its high malt content and rich, full-bodied character. First created by William Teacher in the 1800s, this whisky continues to stand out thanks to the generous use of peated single malts – particularly from the Ardmore distillery – which lend a gentle smokiness balanced by sweet, malty notes. On the palate, it offers layers of creamy vanilla, toasted oak, honey, and a subtle wisp of smoke, delivering depth and smoothness beyond its price point. Aged in a combination of American oak and ex-bourbon barrels, Teacher’s remains a reliable favourite for both sipping and mixing. Its approachable yet robust flavour makes it a staple in many whisky collections around the world.