La Bastarda was created by blending a Tuscan white wine produced with Trebbiano grapes and a Sicilian wine obtained from Moscato grapes. It was born to create a wine that could maintain the principal characteristics of the Trebbiano Toscano, yet at the same time enhancing its aromatic bouquet by the addition of a Sicilian Moscato. Fruity  with hints of apple, pineapple and tropical fruits together with pleasant floral notes. Drink by its self, but it is also very well suited to a wide range of dishes.