Made with Tempranillo and Graciano grapes from old vines growing in terraces in San Vicente de la Sonsierra close to the Ebro, this amazing Reserva wine ages for 20 months in French and American oak barrels to achieve a complexity only displayed by the very best Rioja wines. A marvellous wine with a splendid colour and red roof tile rims and magical aromas of fruit and spices. In the mouth, tannins blend in with soothing herbal and vanilla hints which linger on to its classical and harmonious finish.

Hacienda López de Haro Reserva also bears the V-Label vegan-friendly certificate guaranteeing that no products of animal origin were used during the production process.