Giffard Thé Vert Matcha Syrup captures the vibrant essence of authentic Japanese matcha green tea in a convenient syrup form. Produced in Angers, France since 1885 using natural flavorings and pure cane sugar, it delivers a deep green color with herbaceous, slightly vegetal, and umami-rich notes balanced by gentle sweetness. Ideal for cocktails, mocktails, lattes, or desserts, it adds distinctive earthy depth and color to any creation. This premium syrup brings the refined taste of matcha to mixology with the consistent quality Giffard is known for worldwide.